Fire Roasted Tomato Soup

Made with roasted corn onion celery and a touch of mild red pepper. Accompanied by a 9 oz. loaf of stone ground whole wheat bread. Used as a bread bowl or served on the side it's enough for a complete meal! You'll enjoy the bread's firm crust chewy texture and slightly sour flavor that is typical of traditional breads of the European countryside.Bread Loaf Net Wt. 9 oz.Soup Net Wt. 12 oz.